Skip to content

Language

Cart

Description

Sumac, also known as the Sumac tree and referred to as Rhus in Latin, is considered a type of spice. It is typically grown in the Mediterranean basin, making it a special option for Mediterranean cuisine. Would you like to experience the amazing benefits, taste, and visual appeal of Antep Sumac Spice?

What is Antep Sumac Spice and How Is It Used?

This flavourful spice, grown on the Sumac tree, can be used either in powdered or whole form. What makes this wonderful spice unique is its sourness and distinctive flavour. In Anatolia, Antep Sumac Spice is also used to make sumac juice by squeezing its liquid. This spice offers numerous health benefits for various parts of your body.

Its uses vary depending on the recipe and personal preference. However, the main goal is to enhance the sour taste and improve the quality of dishes with Antep Sumac Spice. You should take advantage of the special qualities offered by Öz Natur's Antep Sumac Spice. Besides its quality and flavour, the nutritional properties of Antep Sumac Spice also play a key role in its popularity.
Average nutritional values per 100 g
Brennwert (in kJ/kcal) 1460 kJ / 349 kcal
Fett 12,9g
davon gesättigte Fettsäuren 0
Kohlenhydrate 36,7g
davon Zucker 0
Ballaststoffe 0g
Eiweiß 12,3g
Salz 0
EAN: 8683020018044
Origin: Turkey
Ingredients: 100% Sumac
Storage: It is recommended to store in a dry and cool place away from sunlight.