Maraş Çorbalık Sıkma Tarhana 500g

Maraş Çorbalık Sıkma Tarhana is a traditional variety of tarhana unique to the Kahramanmaraş region of Turkey. Its main ingredients include yoghurt, flour, tomatoes, peppers, and various spices, and it is specially prepared for consumption during the winter months. What sets it apart from other types of tarhana is the method of preparation: after the ingredients are kneaded together, they are squeezed into small pieces and dried in the sun. This specific drying method enhances the flavour and texture of Maraş Çorbalık Sıkma Tarhana. It can be easily dissolved in hot water to make a soup, and thanks to its rich nutritional content, it serves as a healthy addition to the dining table.

Maraş Çorbalık Sıkma Tarhana is notable for being both delicious and nutritious. Its high fibre content supports the digestive system and helps to maintain a feeling of fullness for a longer period. Being rich in probiotics, it aids in strengthening the immune system. Furthermore, it contains a variety of vitamins and minerals (such as vitamins A, B group vitamins, iron, and magnesium), which contribute positively to overall health. When consumed during the winter months, it offers protective effects against colds and flu. Additionally, as it is made from natural ingredients without additives, it supports a healthy diet.