Kolot Peyniri 500g

Kolot Cheese is one of the unique flavors of the Black Sea region, standing out with its intense milk taste and slightly salty texture that leaves a long-lasting flavor. It is commonly used in breakfasts, and dishes like menemen and börek. Additionally, this cheese can be melted and used in a variety of recipes. Kolot Cheese, aside from being consumed fresh, is a natural source of healthy protein and calcium. This carefully packaged product is produced using traditional methods and maintains its freshness for a long time.