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Wood-Fired Roasted Eggplant is one of the traditional flavors of Turkish cuisine, presented in a 750-gram glass jar. The eggplants, slowly roasted over a wood fire, acquire a unique aromatic taste, and this product stands out with its natural and simple profile. It is an ideal choice for those who love the smoky flavor, and it can be used in salads, appetizers, or as a garnish in dishes, adding a distinctive taste and texture to the table.

This roasted eggplant offers a healthy food alternative as it contains no additives. It is made in a homemade style, prepared entirely using traditional methods. With its slightly smoky aroma and soft texture, it leaves a pleasant taste on the palate. It can be enjoyed at any meal, from breakfast to dinner. A perfect choice for those who prefer healthy eating, Wood-Fired Roasted Eggplant provides a practical and delicious alternative in the kitchen.
Average nutritional values per 100 g
Energy 15 kcal
Fat 0.18 g
Saturated Fat 0.0 g
Carbohydrates 2.8 g
Sugar 1.1 g
Protein 0.9 g
Salt 1.0 g
Fiber 0.8 g
EAN: 8683020015630
Origin: Turkey (Aydin)
Ingredients: Eggplant, Vinegar, Olive Oil, Salt
Storage: It is recommended to store in a cool and dry place, away from direct sunlight.
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