Cottage Cheese 400g
In stock
- Made by heating buttermilk after cream separation
- Salt-free with a crumbly and firm texture
- Perfect for breakfast, pastries, or hot dishes
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Çökelek Cheese is a traditional Turkish cheese made from strained yogurt, known for its natural, authentic flavor and crumbly texture.
Its mildly salty taste makes it perfect for breakfast, salads, pastries, or savory dishes. It can also be enjoyed with herbs, olive oil, or spices for added flavor.
Thanks to its simple and natural preparation, Çökelek Cheese preserves the essence of traditional Anatolian craftsmanship.
A symbol of purity and simplicity, this cheese brings an authentic local touch to every table.
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Cökelek peynirin tadini kivamini cok beyendim ve cok lezzetli
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