Skip to content
Cart
Average nutritional values pro 100 g
Energy 1220.5 kJ / 289.5 kcal
Fat 0.3 g
Saturated Fat 0.15 g
Carbohydrates 70.95 g
Sugars 68.5 g
Protein 0.55 g
Salt 0
Dietary Fiber 2.25 g
EAN: 8683020015982
Allergen Information:
Origin: Turkey
Ingredients: 60% Apricot, 40% Beet sugar
Usage Information: Apricot jam is perfect as a spread on bread or as a topping for pancakes, waffles, and croissants. It can be used as a filling for cakes, tarts, and pastries, or stirred into yogurt, quark, and muesli. It also pairs well with cheese platters and can add a fruity note to desserts and sauces.
Storage: It is recommended to store in a cool and dry place away from sunlight.