Turkish Pestil with Pistachios 400g
In stock
- Traditional Antep Muska fruit leather
- Refined with pistachio filling
- Amulet shape, typical of Gaziantep
Description
Pistachio Pestil – Antep Muska Pestil
Pistachio Pestil, also known as Antep Muska Pestil, is a traditional sweet specialty from Gaziantep. The combination of grape molasses and pistachios creates a distinctive sweet and nutty flavor.
The mixture is spread thinly, shaped into its characteristic triangular form and dried. This process gives the product a soft, slightly chewy texture and recognizable appearance.
It can be enjoyed as a sweet snack, served with tea or coffee, or presented for guests and special occasions. Its compact shape also makes portioning simple.
A traditional Turkish confection that brings together grape molasses, pistachio flavor and the classic muska presentation.
| Average nutritional values | per 100 g |
|---|---|
| Brennwert (in kJ/kcal) | 370kcal |
| Fett | 5,3g |
| davon gesättigte Fettsäuren | 0,1g |
| Kohlenhydrate | 78g |
| davon Zucker | 58,50g |
| Eiweiß | 3g |










